Reuben @methodistcoffeeroasters reckons a good cup of coffee is one that is balanced and unique, “Every great coffee has a character trait that really shines above the rest. Finding that unique origin is undergone in the cupping process, where we taste as many different origins as we can, but only pick the best. The balance element has a lot to do with the mastery of the roasting process, tweaking the profile endlessly based on how it tastes – that’s the yin and yang of roasting...” A true craft indeed �c